Zebra Corn
Zebra Corn

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, zebra corn. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Zebra Corn is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Zebra Corn is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have zebra corn using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Zebra Corn:
  1. Take brown sugar
  2. Get butter
  3. Get water
  4. Make ready kernals popped or 10 cups of popcorn
  5. Prepare milk or dark chocolate
  6. Prepare white chocolate
  7. Get nuts of your choice (optional)
  8. Take Salt
Steps to make Zebra Corn:
  1. Pop popcorn in air popper and spread on buttered or silpat covered baking sheet.
  2. Over medium high heat bring brown sugar, water, and butter to boil
  3. Boil a few minutes then drizzle over popcorn stirring and folding to cover.
  4. Sprinkle salt over popcorn to taste and add nuts if wanted
  5. Put in 300° oven for 30 minutes stirring ever 10 minutes
  6. Melt and temper chocolate
  7. When done baking drizzled milk and white chocolate over pan and place in fridge to set and cool.

So that’s going to wrap it up with this exceptional food zebra corn recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!