Zucchini Pie
Zucchini Pie

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, zucchini pie. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Zucchini Pie is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Zucchini Pie is something that I’ve loved my whole life.

Show the family that you still got it with this impossibly easy Zucchini pie recipe. Prep time is next to nothing, and while you're adding. And here we have a blog post with the word "pie" in the title and entire This zucchini pie is sort of like a frittata with spiralized zucchini!

To get started with this particular recipe, we must prepare a few ingredients. You can cook zucchini pie using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini Pie:
  1. Make ready 1 Zucchini
  2. Take 1 Tomato
  3. Make ready 1 Onion
  4. Take 3 eggs
  5. Make ready as required Besan paste and Flour
  6. Prepare as required Mix Pepper
  7. Take leaves Coriander
  8. Take 4-5 Clove Garlic
  9. Get 1 little Ginger
  10. Get 1 tsp black pepper
  11. Make ready As needed- Chat Masala
  12. Take to taste Salt

Bring on the light summer meals with this Sweet Corn and Zucchini Pie recipe. This zucchini pie you're seeing here does not include a crust. If you're more of a crusty person HA-HA-HA there are lots of recipes for zucchini pie online with a layer of refrigerated croissant dough as. How to Remove the Outer Edges of Garlic Getting Shells Out of Eggs.

Steps to make Zucchini Pie:
  1. Here all the ingredients. Finely chop all the ingredients. Cut the zucchini into slices. Make a thick besan paste and add salt to it
  2. In a hot pan, add oil as per the requirement. Coat the zucchini slices into gram flour then coat with besan paste to bring more crispiness to it. Cook till it turns into golden brown. Once done keep aside
  3. In other hand Smash the eggs. Add salt and beat well. Then in the same pan, add some more oil if required then place the egg on it. Remember the flame should be lower and the pan should not be very hot.
  4. Immediately place crispy zucchini pieces to it one by one. Flame should be lower
  5. Spread all the ingredients around. Sprinkle black pepper on it. Let the egg absorbs all the ingredients and cover it for 2 - 3 min in low flame
  6. During cover the upper part will be cooked in steam. No need to flip it. The upper part will become softer
  7. Bring it out, sprinkle some chat masala and enjoy with tea.
  8. Note : Don't let the pan overheating. Cook complete recipe in low flame. If in between you feel that heat is increasing, then off the flame. Eggs should not completely cooked till we add all the ingredients.

Make this delicious Zucchini pie recipe (Kolokithopita) the traditional Greek way or just take a short So go ahead give this delicious traditional Greek zucchini pie recipe a try and amaze your friends. Add to the zucchini mix, turning until the zucchini mix is evenly coated. Place in a strainer and sprinkle with salt, toss. Set over a bowl for Line the bottom of a pie pan, put in zucchini mixture and cover with another piece of rolled-out pastry. Crustless Zucchini Pie is a wonderful savory pie made with zucchini, parsley, onions, Cheddar and Parmesan cheese.

So that is going to wrap it up for this exceptional food zucchini pie recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!