Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, salted egg con tomato. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Salted Egg con Tomato is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Salted Egg con Tomato is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have salted egg con tomato using 2 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Salted Egg con Tomato:
- Make ready 1 salted egg, boiled
- Prepare 2 pcs tomato, diced
Steps to make Salted Egg con Tomato:
- Crack boiled salted egg and cut into cubes. Mix with cubes tomato. Mix well and served.
So that is going to wrap this up for this exceptional food salted egg con tomato recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
