Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, stuffed zucchini. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Stuffed Zucchini is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Stuffed Zucchini is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook stuffed zucchini using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Zucchini:
- Take 2 zucchini
- Make ready 1 onion, chopped
- Get 3 cloves garlic, minced
- Take 1/2 cup soy crumbles, dried
- Make ready (to taste) Mexican spice, salt, pepper, soy sauce
- Prepare 1/2 tbsp olive oil
Steps to make Stuffed Zucchini:
- Cut zucchini lengthwise. Scoop out the flesh but don't go all the way through. Chop remaining zucchini. Set aside.
- Salt zucchini halves generously and set aside for about 10 min to extract moisture. Pat dry with a paper towel. Set aside.
- Sautée onions until translucent. Add garlic, chopped zucchini and soy crumbles. Add 1/2 water to rehydrate. Season to taste (see above).
- Fill zucchini boats with the soy mixture. Bake uncovered for around 30 min in a 200°C oven. Enjoy :)
So that’s going to wrap it up for this exceptional food stuffed zucchini recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!