Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, zucchini bread. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
I used to make a zucchini bread like this years ago but lost the recipe. This is the best tasting zucchini bread I had ever had. The crushed pineapple really helps in making this bread really moist.
Zucchini Bread is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Zucchini Bread is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have zucchini bread using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Zucchini Bread:
- Take Bowl #2
- Get 1 3/4 cups sugar
- Get 3 eggs
- Get 2 sticks unsalted butter (1 cup)
- Make ready 1 tsp vanilla extract
- Get 1 cup grated zucchini
- Take 1/2 cup raisins (optional)
- Make ready 1 cup walnuts (optional)
- Take Bowl #1
- Get 3 cups all purpose flour
- Make ready 1 tsp salt
- Make ready 1/2 tsp ground nutmeg
- Make ready 2 1/2 tsp ground cinnamon
- Take 1/2 tsp baking powder
- Prepare 1 tsp baking soda
The best healthy zucchini bread made with whole wheat flour, coconut oil and naturally sweetened with honey instead of sugar. This zucchini bread, which I mashed together from several sources, has never failed me. My zucchini bread (though I prefer them in mini muffin form) recipes is virtually the same. An easy healthy zucchini bread made with wholesome ingredients and two full cups of zucchini.
Steps to make Zucchini Bread:
- Preheat oven at 325°f (put rack in middle position). Grease two 8×4in bread pan.
- In a large bowl (#1) combine the flour, nutmeg, baking soda, baking powder, salt, and cinnamon.
- In a large bowl (#2) whisk the eggs and sugar. Then add the grated zucchini, melted butter, and vanilla extract. Mix together well.
- Combine both bowls together, (this is the time to add walnuts and raisins) and mix well with whisk/mixer.
- Pour mixture into bread pan, and put it in the oven.It'll be done in 60-70 minutes. (I always sprinkle walnuts on top of the bread before putting it in the oven)
- Put something in the bread, then pull it out (I used a skewer) if nothing is on it, then your bread is ready. Enjoy!
This zucchini bread recipe is moist, delicious and has just the right spice, you'll want to go back for a. This zucchini bread recipe is a quick and easy sweet bread that is great for breakfast or snacking. Plus, it makes for a heartfelt homemade hostess gift! For Zucchini Chocolate Bread: stir in miniature semi-sweet chocolate chips instead of the nuts. Swap in dried fruit (cranberries or cherries) for the raisins.
So that is going to wrap this up for this exceptional food zucchini bread recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
