Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, fried zucchini. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Giada De Laurentiis' Fried Zucchini, from Everyday Italian on Food Network, are crispy and vegetarian, covered with crunchy panko breadcrumbs and Parmesan. Parmesan Fried Zucchini is an easy to make, crisp, yummy appetizer with a nice mild, garden vegetable flavor. These are delicious dipped in marinara sauce!
Fried zucchini is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Fried zucchini is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook fried zucchini using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried zucchini:
- Take 2 eggs
- Make ready 1 Tbls water
- Take 2 cups flour
- Get 2 Tbls salt
- Take 1/2 cup real butter
- Take 2 zucchini sliced 1/4” pieces
This sturdy summer squash, when breaded and baked (no frying necessary!), is a fantastic alternative to traditional french fries. Arrange the fried zucchini on a platter. Sprinkle with the remaining Parmesan and serve. How to fry zucchini in a simple, quick way?
Instructions to make Fried zucchini:
- Melt butter in electric pan or large skillet. Medium Heat.
- Mix eggs and water together in 1st bowl.
- Mix flour and salt in 2nd bowl.
- Wash zucchini on the outside, and slice 1/4” thick pieces.
- After butter is melted, coat zucchini both sides with egg and then coat both sides with flour. Place in skillet. Brown both sides. And enjoy ❤️
Slice, coat lightly with flour and beaten eggs and fry in the pan. Serve with bread, tomato slices, and a dip. It's hands down my favorite way to make zucchini! I wouldn't say that I'm a budget. This stir-fried zucchini is one of my favorite summer side dishes (banchan, 반찬)!
So that is going to wrap this up for this exceptional food fried zucchini recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
