Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, shrimp fried rice. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Shrimp Fried Rice is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Shrimp Fried Rice is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have shrimp fried rice using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Shrimp Fried Rice:
- Take 2 Tbsp vegetable oil
- Get 2 plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended)
- Make ready 250 gr shrimps, peeled and deveined
- Make ready 50 gr frozen peas
- Make ready 50 gr frozen corn
- Take 1 medium carrot, small diced
- Take 2 cloves garlic, minced
- Get 2 Tbsp soy sauce
- Get 1/2 tsp salt or to taste
- Take 1/4 tsp white pepper powder or to taste
- Take 2 stalks green onions, thinly sliced
- Take 1/2 Tbsp sesame oil
Steps to make Shrimp Fried Rice:
- Heat the oil in the wok over medium-high heat. Sauté garlic until fragrant. - Add carrot, corn, and peas. Keep stirring occasionally.
- Add shrimps and cook until the shrimps change color.
- Add rice. Then season with soy sauce, salt, and pepper. Test the taste.
- Add green onions and sesame oil to get the special smell of the sesame oil. Yum! 😋
So that’s going to wrap it up for this special food shrimp fried rice recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!