Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, coconut rice (narali bhat). It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Coconut Rice (Narali bhat) is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Coconut Rice (Narali bhat) is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have coconut rice (narali bhat) using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Coconut Rice (Narali bhat):
- Make ready 1 bowl rice any kind I took basmati tukda
- Get 2 bowls grated coconut
- Take 2 bowls jaggery
- Take 3 bowls water
- Take 2 to 3 cloves
- Make ready 3 tablespoons Desi ghee
- Make ready Pinch salt
- Prepare pinch Nutmeg powder
- Prepare 4-5 tablespoons milk
- Take as required Dry fruits
Instructions to make Coconut Rice (Narali bhat):
- Soaked rice for ten minutes.
- Heat Pan add desi ghee to it saute grated coconut add jaggery to it allow it to cook slowly but be sure it should not stick.
- Now pressure cook the rice by giving two whistles.Allow it to cool
- Roast dry fruits in little ghee
- Add nutmeg powder to coconut mixture, add dry fruits also.
- Now in another pan arrange layers of rice and coconut mixture.give steam for 5 minutes. Mix well and serve hot with desi ghee.
So that’s going to wrap it up for this special food coconut rice (narali bhat) recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!