Hungarian Lecsó with rice and hot-dog
Hungarian Lecsó with rice and hot-dog

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, hungarian lecsó with rice and hot-dog. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Hungarian Lecsó with rice and hot-dog is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Hungarian Lecsó with rice and hot-dog is something which I’ve loved my whole life.

Hungarian lecso (lecsó) is a typical Hungarian dish that consists of tomatoes, peppers, and onions. How lecso turns out can differ, depending on the type of pepper used. Some swear by the bitingly hot bogyiszlói (banana chili), others prefer the sweet, mild varieties.

To begin with this particular recipe, we must first prepare a few components. You can cook hungarian lecsó with rice and hot-dog using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Hungarian Lecsó with rice and hot-dog:
  1. Get 2 onions
  2. Get 3 tbsp oil for frying
  3. Make ready 1 hot dog
  4. Make ready 100 g rice
  5. Take 6 yellow peppers
  6. Take 1 tomatoe
  7. Prepare to taste Salt
  8. Make ready 3 tsp hungarian sweet paprika

It was too hot for my husband to eat! I loved the flavors in this recipe and thought it was different and delicious but next time I'll definitely stay away from the hot paprika! Lecso is very versatile and essentially, is a stew of onions, various shaped and sized peppers including hot and yellow banana peppers, tomatoes and Serving Suggestions: Serve with fluffy white jasmine rice and/or fresh Hungarian white bread. You can jazz it up or play it down.

Instructions to make Hungarian Lecsó with rice and hot-dog:
  1. Cut the peeled onion into small squares and start to fry it on the oil, add pinch of salt. When the onion becomes transparent, add the hungarian sweet paprika, stir well and add 3 cups of water.
  2. Cut the yellow peppers and tomatoe into slices and add it the onion. Add more salt if needed. Cook covered until veggies are soft, add more water if needed.
  3. In the meantime, cook the rice according to packaging, also cook the hot-dog according to packaging (if using).
  4. Mix the rice with the ready Lecsó and serve it with the hot dog. Yummy!!!

Wash the rice well and add with the water. Lecsó- Hungarian Pepper-Tomato Stew is a dish very similar to the Italian peperonata. The star of the recipe is the red sweet pepper. Paprika is available in three strengths: sweet, semisweet and hot. If you are familiar with Hungarian paprika, you already know which strength you like.

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