Yum yum chicken & spicy fried rice
Yum yum chicken & spicy fried rice

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, yum yum chicken & spicy fried rice. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Yum yum chicken & spicy fried rice is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Yum yum chicken & spicy fried rice is something that I’ve loved my whole life.

Yum Yum Chicken - creamy chicken casserole topped with cornbread stuffing. Cooked chicken, cream of chicken soup, cream of celery soup, sour cream, stuffing mix, chicken broth, and butter. You know how to tell when my brain is so full that I can't possibly generate anything sensible?

To get started with this recipe, we must first prepare a few components. You can have yum yum chicken & spicy fried rice using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Yum yum chicken & spicy fried rice:
  1. Prepare 4 boneless skinless chicken thighs diced
  2. Take 1/2 bottle yum yum sauce
  3. Prepare 1 small onion diced
  4. Prepare 1 jalapeno diced with seeds
  5. Prepare 3 mini sweet peppers diced
  6. Get 15 baby Carrots diced
  7. Make ready 1/2 stick butter
  8. Get Rice
  9. Make ready 1 can broth (beef or chicken)
  10. Take to taste Salt and pepper
  11. Get 4 eggs whisked

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Instructions to make Yum yum chicken & spicy fried rice:
  1. Take you chicken dice it up and put in a zippy bag with yum yum sauce let marinate for 30 minutes. Then put chicken in baking dish and cook chicken till done. Set aside
  2. Put half stick of butter in skillet. Dice up peppers, carrots and onion and add to skillet cook till onions are translucent. Then add whisked eggs and cook till scrambled. Set aside
  3. In a pot add your broth rice salt and pepper cook till done (minute rice will work)
  4. Once rice is done place rice in bowl. Then egg and pepper mix and finally chicken. Eat and enjoy it will have heat to it.

I'm going to make an executive order right now and tell you to drop everything and make this for dinner tonight. Based on Myanmar traditional culinary taste, the aroma of chicken is blended with the sweetness of gourd to have a taste that is truly unique to Myanmar. Chicken Yum Yum Recipe. by CookEatShare Cookbook. Jumbo Prawn in Tom Yum Creamy. Baked Cheesy Yum Yum & Spinach.

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