Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sour cream cucumbers. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Cucumbers in Sour Cream. this link is to an external site that may or may not meet accessibility guidelines. My favorite time of the year to start using CUCUMBERS. Nothing like using freshly thin sliced CUCUMBERS right out of the supermarket or garden to toss this.
Sour cream cucumbers is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Sour cream cucumbers is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook sour cream cucumbers using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sour cream cucumbers:
- Get dressing
- Prepare 1/2 cup cidar vineger
- Get 1/4 cup water
- Get 2 tbsp sugar
- Take 1 tsp salt
- Take 1/4 tsp fresh ground black pepper
- Make ready 2 cucumbers
- Get 1/2 sweet onion
- Prepare 16 oz sour cream
Call them cukes or cucumbers, it's how they're prepared that's classic. Add sour cream and dill; mix well. Fresh dill and sour cream turn the summer staple into something cool, creamy and refreshing. Cucumbers with Sour Cream is a kidney-friendly recipe to serve at your next gathering.
Instructions to make Sour cream cucumbers:
- Mix together sour cream, vinegar, water, sugar, salt and pepper. Set aside.
- Slice cucumbers and onions thinly and add to sour cream mixture.
- Make sure to make to make the dressing separate from the cucumbers. That way you can adjust the flavors
- Let all the ingredients marinate for at least an hour. The longer it sits the better. Make sure to refrigerate. You can adjust the vinegar and sugar to your liking. I like mine a bit more sour, so if you want you can cut back on the vinegar.
Peel and thinly slice cucumbers and place in a medium-sized serving bowl. This sour cream-cucumber sauce lends a fresh Greek flavor to anything from raw veggies to grilled steak. Make it ahead and refrigerate to save yoursef. Mix sugar, sour cream, vinegar and salt together. Peel and then slice cucumbers and onions.
So that’s going to wrap it up for this exceptional food sour cream cucumbers recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
