Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, iced cucumber soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Iced Cucumber Soup is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Iced Cucumber Soup is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have iced cucumber soup using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Iced Cucumber Soup:
- Make ready large or 2 small cucumbers
- Prepare small onion
- Take lemon juice
- Get mint leaves
- Get canned consomme (I use Campbell's)
- Get Salt and pepper
- Make ready Few shrimp or extra mint leaves to garnish (optional)
Steps to make Iced Cucumber Soup:
- Peel and cut up the cucumber and onion.
- Place in food processor or blender, add the lemon and mint. Blend until smooth.
- Pour the consomme into a tall jug, add the blended cucumber mixture, stir and season to taste. Refrigerate.
- Serve in individual bowls with shrimp or mint leaves as garnish. Can also be served in shooter glasses as an appetizer.
So that’s going to wrap this up for this exceptional food iced cucumber soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
