Herb Butter (for turkey)
Herb Butter (for turkey)

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, herb butter (for turkey). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Herb Butter (for turkey) is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Herb Butter (for turkey) is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have herb butter (for turkey) using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Herb Butter (for turkey):
  1. Make ready 2 stick butter (softened, not melted)
  2. Prepare 1 tsp ground thyme
  3. Take 1 tsp crushed basil
  4. Prepare 1 tsp ground sage
  5. Take 1 tsp rosemary
  6. Prepare 1 tsp crushed parsley
  7. Prepare 1 tsp onion powder
  8. Take 1 tsp garlic powder
  9. Take 1/2 tsp ground allspice
  10. Get 1/2 tsp ground corriander
  11. Take 1/8 tsp garlic salt
  12. Make ready 1/8 tsp celery salt
Instructions to make Herb Butter (for turkey):
  1. Mix all ingredients with hand-held mixer until well blended
  2. Refrigerate until ready for use
  3. *I use this butter under the skin of my Thanksgiving turkey!

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