Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, espresso berry cake. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Espresso Berry Cake is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Espresso Berry Cake is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook espresso berry cake using 17 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Espresso Berry Cake:
- Get 1 cup sugar
- Make ready 1/2 cup butter; room temperature
- Take 1 egg; lightly beaten
- Prepare 2 egg whites; lightly beaten
- Take 1 cup Greek yogurt
- Prepare 1 1/2 tsp vanilla extract
- Get 1 tbsp espresso powder
- Make ready 2 cup flour
- Get 1 tsp baking powder
- Prepare 1 tsp baking soda
- Get 1/2 tsp salt
- Get 1 cup raspberries
- Take 1 cup blueberries
- Make ready 1 1/2 stick butter; room temperature
- Prepare 1/2 cup flour
- Make ready 2/3 cup brown sugar
- Prepare 1 cup oats
Instructions to make Espresso Berry Cake:
- Preheat oven to 350°.
- Cream butter and sugar. Drop the eggs in slowly, one at a time.
- Fold in yogurt, vanilla extract, and espresso powder.
- In a separate bowl combine flour, baking powder, baking soda, and salt.
- Slowly fold dry ingredients into wet ingredients until combined.
- Grease a large baking dish with butter or non stick spray. Pour in batter and level off.
- In a separate mixing bowl combine remaining flour, butter, oats, and brown sugar. Toss.
- Press together with your fingers and flatten to make long thin "clumps"
- Spread topping over batter and spread out evenly.
- Bake for approximately 40 minutes or until bubbly.
So that is going to wrap this up with this special food espresso berry cake recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!