Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, herb-spiced fish fillet. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Herb-spiced Fish Fillet is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Herb-spiced Fish Fillet is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook herb-spiced fish fillet using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Herb-spiced Fish Fillet:
- Take 6 fish fillet
- Make ready 1 tbsp oregano
- Make ready 2 tbsp smoked paprika
- Take 1 tbsp ground pepper
- Make ready 1 tbsp salt
- Take 2 tbsp bread crumbs
- Prepare 2 tbsp olive oil
Steps to make Herb-spiced Fish Fillet:
- Mix herb, spices, salt and pepper.
- Brush fish with 1 tablespoon of oil and coat in spice mixture.
- Drizzle each fillet with bread crumbs to put a little crisp.
- Heat remaining oil in a fry pan over a medium heat.
- Cook each side of fish for 3-5 minutes or until golden brown.
- Serve with your favorite salsa or mixed veggies. Enjoy! :)
So that’s going to wrap this up with this special food herb-spiced fish fillet recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
