Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian
Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fried tofu with eggs (perkedel tahu) *vegetarian. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Another take on the ever present perkedel in Indonesia, this time with tofu as the main ingredient. Fried tofu is both vegetarian and vegan can be dipped in just about any kind of sauce. You can also use it in a vegetable stir-fry or noodle dish.

Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have fried tofu with eggs (perkedel tahu) *vegetarian using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian:
  1. Prepare tofu
  2. Prepare eggs
  3. Get small red capsicum
  4. Get salt
  5. Make ready pepper
  6. Take Red capsicum can be replaced with spring onion or celery
  7. Take Cooking oil to deep fry

Homemade Egg Bean Curd/ Tofu - Made with soy milk and egg, nutritious and delicious. Tahu taoge (stir fried diced tofu with beansprouts),Tahu telur (tofu with omelette egg, beansprout, peanuts, and lontong rice cake add with sweet and sour soy sauce Perkedel kentang and jagung ( corn perkedel ) are vegetarian food and common served as side dishes of other Indonesian foods. Tofu has been one of the most popular ingredients in Chinese cuisine. Dip it into the egg and.

Steps to make Fried Tofu with Eggs (Perkedel Tahu) *Vegetarian:
  1. Chop red capsicum, mash tofu well.
  2. In a moxing bowl, crack eggs, add tofu, capsicum, salt, and peper, mix well.
  3. Pre-heat frying pan with a lot of cooking oil.
  4. Take tofu mixture spoon by spoon and fry it into oil, cook until both side turn golden
  5. Take them out and serve them with any sauce you like.

Egg, Tofu or Tempeh* are protein rich foods. It`s easy to learn how to cook them with my tasty egg, tofu or tempeh recipes. So.if you are looking for a tasty snack or try something different for your next meal with an easy recipe, I have some good ideas. To make the egg-fried rice, beat together the eggs and sesame oil in a bowl and add to the wok. Allow to set a little and move around the pan to scramble.

So that’s going to wrap it up for this exceptional food fried tofu with eggs (perkedel tahu) *vegetarian recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!