Jamaican Style Cabbage
Jamaican Style Cabbage

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, jamaican style cabbage. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Jamaican Style Cabbage is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Jamaican Style Cabbage is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have jamaican style cabbage using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Jamaican Style Cabbage:
  1. Take coconut oil or coconut oil cooking spray
  2. Make ready yellow onion finely chopped
  3. Take minced garlic
  4. Get cabbage (shredded or diced)
  5. Prepare carrots (shredded)
  6. Take vegetable broth
  7. Make ready scotch bonnet pepper (my store didn't have it, I used habanero
  8. Make ready thyme
  9. Take garlic powder
  10. Take Pepper
Instructions to make Jamaican Style Cabbage:
  1. Heat coconut oil on medium high heat, best to use a dutch oven or rice pot. Add onion & thyme, let cook 5-7min, mix occasionally. In meantime, chop vegetables.
  2. Add garlic to pan, then vegetables. Sprinkle garlic powder & black pepper. Add vegetable broth. Stir. Reduce heat to medium & let cook 15 minutes, covered.

So that is going to wrap it up for this exceptional food jamaican style cabbage recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!