Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, vanilla butter cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Vanilla Butter Cake is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Vanilla Butter Cake is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have vanilla butter cake using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Vanilla Butter Cake:
- Get 1 Melted butter (to grease)
- Get 450 grams (3 cups) self-raising flour
- Take 150 grams (1 cup) plain all purpose four
- Take 440 grams (2 cups) caster sugar
- Prepare 300 grams Room temperature butter
- Take 310 ml (1 1/4 cups) milk
- Take 6 eggs at room temperature
- Get 3 tsp Vanilla essence
- Take 2 cup Icing sugar
Instructions to make Vanilla Butter Cake:
- Preheat oven to 140*C
- Spray a ring-shaped tin with cooking spray
- Place the self-raising flour,plain flour,sugar,butter,milk,eggs and vanilla essence into a large bowl
- Use a electric beater on high speed for about 40 seconds or until thoroughly mixed
- Spoon mixture into pan and tap pan on hard surface until all bubbles rise and disappear
- Bake in oven for one hour
- Once cake is cooled spread icing sugar on top to decorate
So that’s going to wrap it up for this exceptional food vanilla butter cake recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
