Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mocha quick bread. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Mocha Quick Bread is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Mocha Quick Bread is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook mocha quick bread using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mocha Quick Bread:
- Get 1 1/2 cup sour cream
- Prepare 1/2 cup vegetable oil
- Get 2 large eggs
- Take 1 tsp vanilla extract
- Get 1 1/2 cup all-purpose flour
- Take 3/4 cup granulated sugar
- Make ready 1/4 cup cocoa powder
- Get 1/4 cup semi-sweet chocolate chips
- Make ready 3 tbsp instant coffee or espresso powder
- Get 1 tsp baking powder
- Take 1/2 tsp salt
- Prepare 1/4 tsp baking soda
- Make ready 1/2 cup powdered sugar
- Take 1 tbsp milk
- Make ready 1 1/2 tsp instant coffee or espresso powder
Steps to make Mocha Quick Bread:
- Preheat the oven to 350°F and line a 9 by 5 inch loaf pan with parchment paper, leaving an overhang on two sides; coat well with cooking spray.
- Whisk together sour cream, vegetable oil, eggs and vanilla.
- Separately, whisk together flour, sugar, cocoa powder, semi sweet chocolate chips, baking powder, salt, baking soda and instant coffee or espresso powder.
- Fold wet ingredients into the dry ingredients.
- Add batter to prepared pan and bake for 60 minutes or until a toothpick inserted into the center of loaf comes out clean.
- Let cool 1 hour, then remove the loaf from the pan and transfer to a rack to cool completely.
- Whisk together powdered sugar, milk and instant coffee or espresso powder. Drizzle over warm bread.
So that’s going to wrap it up for this special food mocha quick bread recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!