Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pound cake (vanilla). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Pound cake (Vanilla) is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Pound cake (Vanilla) is something which I’ve loved my whole life.
This vanilla pound cake is classic in all the best ways. It has a buttery, soft crumb and a decadent glaze, an it's just begging for some fresh berries and whipped cream on top. This simple vanilla pound cake comes together in three easy steps.
To begin with this recipe, we have to first prepare a few components. You can have pound cake (vanilla) using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pound cake (Vanilla):
- Take 100 grams unsalted butter (softened)
- Take 1 tbsp vanilla extract
- Take 1 cup powdered sugar
- Prepare 4 eggs medium (3 large)
- Get 1 cup plain yogurt
- Prepare 1 1/2 cup all purpose flour
- Get 1 tbsp powdered milk
- Take 1 tbsp baking powder
- Prepare Brushing
- Take 2 tbsp honey
Pure vanilla flavor with a soft crumb, this is one of our favorites! See how to make pound cake from scratch the easy way. It's a great comfort food and goes especially well with vanilla ice cream. Best Vanilla Pound Cake recipe, buttery, flavorful, moist cake.
Instructions to make Pound cake (Vanilla):
- Mix the butter to become creamy. Add powdered sugar (gradually). Add the eggs one at a time. Add the vanilla extract and continue mixing for 2-3 mins.
- Sift the other dry ingredients and mix gradually. Continue mixing until you reach a creamy texture.
- Spray oil on your pan and pour the mix to medium level. Bake at 180 C (360) for 45 mins or until your insert a toothpick and comes out clean.
- Brush with honey immediately after taking it out and let it rest for 30 mins.
- Cut and enjoy your #poundcake
Simple & Easy recipe to give you a perfect soft, rich, delicious traditional vanilla pound loaf cake. Dense, buttery, and loaded with flavor, Sarah Carey makes a Vanilla Pound Cake with fresh berries layered on top. Your family will love this classic cake. A rich, vanilla-scented cake, dark golden brown on the outside with an ultra-fine, golden crumb. A very easy, sinfully good pound cake.
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