Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, butter cookies. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Butter Cookies is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Butter Cookies is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have butter cookies using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Butter Cookies:
- Prepare 125 grams Butter, softened
- Get 75 grams Caster sugar
- Take 110 grams plain flour
- Make ready 35 grams corn flour
- Prepare 1/4 tsp vanilla essence
Steps to make Butter Cookies:
- Preheat oven at 150°C for 10 minutes.
- Mix together plain flour, corn flour and sift it. Keep aside.
- Beat butter, sugar and vanilla essence in a bowl with electric mixer until light and fluffy.
- Stir in combined sifted flours in two batches. Then make small balls and place about 3 cm apart on baking paper lined oven trays.
- Bake about 15 minutes or until lightly golden brown.
- Stand cookies on trays for 5 minutes before lifting onto wire rack to cool.
- Store in airtight container.
- NOTE - If the dough is too soft, refrigerate it about 5 minutes.
So that’s going to wrap this up for this special food butter cookies recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
