Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, honey garlic butter shrimp. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Honey Garlic Butter Shrimp is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Honey Garlic Butter Shrimp is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have honey garlic butter shrimp using 7 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Honey Garlic Butter Shrimp:
- Make ready 2 pounds headless large shrimp, peeled
- Get 1 cup honey
- Make ready 1/2 cup soy sauce
- Prepare 6 large cloves garlic, minced
- Prepare 2 large lemon, juiced
- Take 4 tbsp butter
- Prepare Green onions for garnish
Instructions to make Honey Garlic Butter Shrimp:
- Peel and wash shrimp removing the head of you bought them with heads
- Take a small bowl and whisk honey, soy sauce, garlic and lemon.
- Take half of the mixture and marinate shrimp for 30 minutes
- Take a medium skillet or wok and heat up butter.
- Add shrimp discarding the marinade. Season with salt and pepper
- Cook shrimp on medium heat for about 2 minutes each side.
- Add remaining marinade and pour over shrimp.
- Cook until sauce starts to thicken and coats the shrimp
- Garnish with green onions.
- Serve with side dish and steamed white rice and enjoy!
So that’s going to wrap this up with this exceptional food honey garlic butter shrimp recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
