Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, lolly cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lolly Cake is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Lolly Cake is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook lolly cake using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lolly Cake:
- Get 190 grams lollies (small colored marshmallows could work too, 3/4 cup)
- Take 250 grams malt biscuits (graham crackers could work too, 2 1/3 cups)
- Prepare 120 grams butter (1/2 cup)
- Take 1/2 can sweetened condensed milk
- Get 2 cups desiccated coconut
Instructions to make Lolly Cake:
- Break lollies into pieces by hand (skip this step if using marshmallows)
- Crush biscuits into rough crumbs
- Mix the lollies, crumbs, butter, and milk together
- Form into a log shape and roll in the coconut
- Refrigerate for 4 hours then slice the cake into pieces
- Enjoy!
So that’s going to wrap this up for this special food lolly cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
