Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, grilled garlic butter colossal shrimp. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Grilled Garlic Butter Shrimp - The lemon garlic butter sauce is simply perfect! Or maybe it's the wine or the crusty bread to soak up that garlicky goodness. The garlic butter sauce acts as a marinade and a dipping sauce.
Grilled garlic butter colossal shrimp is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Grilled garlic butter colossal shrimp is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook grilled garlic butter colossal shrimp using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Grilled garlic butter colossal shrimp:
- Make ready 1 lb cleaned and deveined colossal shrimp
- Prepare Old bay seasoning
- Make ready Salt and pepper
- Get 1/2 stick butter, melted
- Prepare 4 large cloves of crushed and chopped garlic
- Prepare 1/2 tsp garlic powder to fortify flavor
- Prepare Skewers
Drizzle with garlic butter and a squirt of juice from a fresh lemon wedge! Grilled, slathered with garlic butter, and sprinkled with chives, these big beautiful prawns are perfect party food for a backyard cookout. Here's a tip when grilling shrimp. First make sure you soak your wood or bamboo skewers (I recommend bamboo, they hold up better to heat).
Instructions to make Grilled garlic butter colossal shrimp:
- Skewer cleaned and deveined shrimp. I use 2 skewers, not soaked in water since they cook so fast, per seven shrimp and skewer them in ladder form. Our lb came with 14 shrimp.
- Melt butter in a bowl and add fresh garlic and garlic powder.
- Lay them on a platter and season them with the old bay, salt, pepper on both sides. Baste with a little garlic butter and lay butter side down on med-high grill. Baste the other side before you flip. Cook til opaque, only a few minutes. Remove from heat when done and baste them again.
- These are so good on their own or in a grilled corn tortilla with slaw and green onions.
Sure, this shrimp looks slightly boring. But I promise that it is loaded with buttery flavor. Have you ever had grilled shrimp? I'd have to say it is my favorite way to eat it. Grilled garlic butter shrimp kebabs threaded on skewers.
So that is going to wrap it up with this special food grilled garlic butter colossal shrimp recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
