Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, 10 minute lobster tails with garlic herb butter. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
10 Minute Lobster Tails with Garlic Herb Butter is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. 10 Minute Lobster Tails with Garlic Herb Butter is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have 10 minute lobster tails with garlic herb butter using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make 10 Minute Lobster Tails with Garlic Herb Butter:
- Make ready 2 lobster tails
- Make ready 4 tablespoons real butter
- Make ready to taste Garlic and onion powder
- Get to taste Pepper and parsley flakes
Steps to make 10 Minute Lobster Tails with Garlic Herb Butter:
- Heat oven to 375. Thaw and Wash tails. Using knife or kitchen scissors cut lobster tails lengthwise from top to start of the tail fin. Use hands and carefully pull meat out almost all the way and rest on top the tail shell.
- Put 1/2 inch of water on a baking pan, cover and bake 8 minutes.
- Place one tablespoon of butter on each tail and season with all spices mentioned. Mix remaining butter with all spices mentioned to taste and use for dipping if desired.
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