Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, swedish nut cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Swedish Nut Cake. this link is to an external site that may or may not meet accessibility guidelines. This Swedish Nut Cake recipe is a old vintage recipe I have been hanging on to for a few years. I knew the holiday baking season would be the best time to share it.
Swedish nut cake is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Swedish nut cake is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook swedish nut cake using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Swedish nut cake:
- Prepare Cake
- Make ready 2 c flour
- Make ready 2 c sugar
- Get 1 tsp vanilla
- Take 2 eggs, beaten
- Prepare 2 tsp baking soda
- Take 1 can(s) (20 oz.) crushed pineapple, undrained
- Prepare 1/2 c chopped walnuts or pecans
- Make ready Icing
- Get 8 oz pkg. cream cheese
- Take 1 stick butter
- Prepare 1 1/3 c powdered sugar
- Prepare 1 tsp vanilla
- Get 1/2 c chopped walnuts or pecans
This decadent cake is made with pineapple, chopped nuts and cream cheese. ICING: Mix together until spreading consistancy. Sprinkle the top with powdered sugar, then frost. Spread frosting on cake while still warm.
Steps to make Swedish nut cake:
- Mix all cake ingredients together by hand. Pour into ungreased, unfloured 9 x 13" pan. Bake at 350 degrees for 30-35 minutes. Usually 30 minutes do not over cook it will be dry.
- Mix together icing ingredients with electric mixer. Spread over hot cake; sprinkle with more nuts if wanted. Refrigerate immediately.
- Serve and enjoy!
PagesOtherBrandWebsitePersonal BlogFlour On My FaceVideosOld Fashioned Swedish Nut Cake Sheet Cake recipe. A traditional gooey Swedish chocolate cake that's like a cross between a fudgy brownie and a molten This Swedish chocolate cake is not only one of the best I've ever eaten, but the easiest, too. A moist, light cake made with ground nuts, eggs, and chocolate, glazed with chocolate-espresso ganache. Download Nut cake stock vectors at the best vector graphic agency with millions of premium high quality, royalty-free stock vectors, illustrations and cliparts at reasonable prices. This cake is called Toscakaka and is rather a big deal all over of Scandinavia.
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