Ratatouille
Ratatouille

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, ratatouille. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ratatouille is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Ratatouille is something which I have loved my entire life.

Ratatouille, while not so straightforward with its action, has almost as much as The Incredibles did, in unique ways. Most memorable is the shotgun scene near the beginning.. How to Make a Perfect Ratatouille.

To get started with this particular recipe, we must first prepare a few components. You can cook ratatouille using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Ratatouille:
  1. Prepare 1 Japanese eggplant
  2. Take 1 Yellow squash
  3. Take 1 Zucchini
  4. Prepare 4 Roma tomatoes
  5. Take 1/2 Onion (chopped)
  6. Make ready 4 Garlic cloves (minced)
  7. Make ready 5 Sprigs Thyme
  8. Get 4 Tbs Olive oil
  9. Prepare 1 (6 oz) can tomato paste
  10. Prepare Salt
  11. Make ready Pepper
  12. Make ready Water
Instructions to make Ratatouille:
  1. Preheat oven to 375 F.
  2. In an iron skillet, spread the tomato paste and add onion and garlic. Then add 1/2 cup of water and mix.
  3. Add 1 tablespoon of the olive oil into the tomato mixture and season with salt and pepper to taste.
  4. Slice the eggplant, squash, zucchini, and tomatoes thinly (about 1/4 inch).
  5. Season the sliced vegetables with salt and pepper.
  6. Start to layer the slices, starting at the outer edge and moving inwards in a spiral. Layer in a pattern.
  7. When done layering, drizzle with the rest of the olive oil and sprinkle with Thyme.
  8. Cover with parchment paper cut so that it fits inside the skillet.
  9. Place into oven and bake for 45 minutes. Will be very hot when done so be careful. Serve and enjoy!

So that is going to wrap this up for this special food ratatouille recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!