Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, almond flour butter crackers. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Almond flour butter crackers is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Almond flour butter crackers is something which I’ve loved my whole life. They are fine and they look fantastic.
If you're looking for an easy low carb crackers recipe, this is the one! These almond crackers are salty, crispy, and SO easy to make. These almond crackers are great with a variety of cheese, dips, or a smear of almond butter.
To begin with this particular recipe, we have to prepare a few components. You can cook almond flour butter crackers using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Almond flour butter crackers:
- Make ready 2 sticks butter, softened
- Make ready 5 cups fine almond flour
- Get 4-5 egg whites
- Take to taste Salt and other seasonings
The almond flour gives these crackers a heartier texture that crisps. These crackers are the perfect canvas for your favorite dips, spreads and toppings. And there are many other variations. Have fun with these mix-ins; I'd love to hear what you've paired these homemade crackers with.
Steps to make Almond flour butter crackers:
- Cream together softened butter and almond flour until a soft dough starts to form
- Then add the egg whites and mix until incorporated. It should remind you of soft-ish play-doh when pressed in your hand.
- Place on a piece of parchment and cover with another and roll to desired cracker thinness depending on what you're using them for. Cut into desired shape and size with a pizza cutter and sprinkle the desired seasonings on top. This is ground rosemary leaves with garlic and salt. Press lightly into dough.
- Bake at 350° until golden and crisp. Around 15 minutes depending on the size and thickness of your crackers. Break apart on score lines before cooled.
Rich, buttery, crunchy, gluten-free, vegan and perfect for dipping into hummus! Do you love low carb crackers? Paleo almond flour crackers with sesame seeds are a crispy option for dips or snacking! They're a great keto option, too. Made with all natural ingredients, these Paleo Almond Sesame Crackers are a nice addition to a Low Carb, Ketogenic diet.
So that’s going to wrap this up with this exceptional food almond flour butter crackers recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
