Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, marmertaart (marble cake). One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Marmertaart (Marble Cake) is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Marmertaart (Marble Cake) is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have marmertaart (marble cake) using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Marmertaart (Marble Cake):
- Make ready 150 gr all purpose flour
- Get 150 gr butter
- Take 150 gr castor sugar
- Get 6 eggs
- Get 1 tbs cocoa powder
- Take 1 tsp vanilla extract
- Prepare Nutmeg, cinnamon powder
Steps to make Marmertaart (Marble Cake):
- Preheat oven to 180C. Grease the mold. Separate egg yolks and egg whites.
- Mix together butter, sugar and vanilla extract until creamy and pale.
- Add egg yolks one by one, mix well after each addition.
- Fold in flour in two addition. Mix well after each.
- Whip egg whites until stiff. Add in to the batter in two addition, mix well.
- Take out 1/3 batter, and mix in the cocoa, nutmeg and cinnamon powder.
- Alternate spoonful both batter to the pan, and swirl a little using a fork. Do not over swirling.
- Bake for 35-40 minutes (or until a skewer comes out clean). Allow to cool for a while before taking it out.
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