Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, honey toast. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Honey Toast is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Honey Toast is something which I have loved my entire life.
Honey toast (Japanese:ハニートースト), also known as Shibuya toast, brick toast, and hanito is a Japanese dessert that originated from the district of Shibuya during the Japanese asset price bubble, often served at karaoke bars. Music video by Roxette performing Milk And Toast And Honey. Свернуть Ещё. See more ideas about Honey toast, Toast, Food.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook honey toast using 7 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Honey Toast:
- Prepare White Bread 1 loaf of white bread
- Take Butter (Unsalted) As you like
- Prepare Honey As you like
- Take Ingredients for Exterior
- Prepare Vanilla Ice cream
- Get Fruit
- Prepare Chocolate Sauce
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Instructions to make Honey Toast:
- Preheat oven to 350F.
- Cut off the top of the bread.
- Turn the bread upside down and slice into the bottom, about halfway through.
- Cut out the inside of the bread along the periphery and remove.
- Slice the removed bread into cubes and return to the inside of the crust.
- Place pieces of butter between the cubes of bread.
- Bake for 15 min or until the butter has melted completely.
- Remove from the oven and pour the honey over the top.
- Place the bread back into the oven and bake for 5 min or until the surface is lightly browned.
- Broil the bread until the surface is lightly browned.
- Serve with ice cream, fruit, chocolate sauce , etc…
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So that is going to wrap it up for this exceptional food honey toast recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
