Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, ratatouille. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Ratatouille is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Ratatouille is something that I have loved my entire life.
Ratatouille, while not so straightforward with its action, has almost as much as The Incredibles did, in unique ways. Most memorable is the shotgun scene near the beginning.. How to Make a Perfect Ratatouille.
To begin with this particular recipe, we have to prepare a few ingredients. You can have ratatouille using 19 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Ratatouille:
- Get 1 cup sweet onion – diced 3/4 inch"
- Make ready 4 cloves garlic – chopped
- Make ready 1 ounce olive oil
- Get 1/4 of a red bell pepper – diced 3/4 inch"
- Make ready 1/4 of a green bell pepper–diced 3/4 inch"
- Make ready 4 each white mushroom – quarter the mushrooms
- Get 1/2 of a eggplant – diced 3/4 inch"- then soaked in salt water
- Prepare 1 plum tomato –diced 3/4 inch"
- Take 1/2 each zucchini squash – diced 3/4 inch"
- Take 1/2 of a yellow squash – diced 3/4 inch"
- Make ready 1/2 cup chicken stock
- Make ready 1/2 teaspoon oregano,dry
- Get 1 1/2 cups crushed tomato
- Get 1 tablespoon sugar (optional- this will depend on your taste)
- Take 1 sprig fresh thyme – chopped- no stems
- Prepare 1 sprig fresh tarragon – chopped- no stems
- Prepare 6 leaves fresh basil – chopped- no stems
- Get 1/4 teaspoon salt – to taste
- Prepare 1/4 teaspoon pepper
Instructions to make Ratatouille:
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- Dice the eggplant and place in a bowl and add just enough water to cover and add 2 teaspoon salt and let soak for 20 minutes and the drain off. This will take away bitterness.
- Sauté the onion and garlic in the olive oil until translucent about 3-4 minutes in a large 4 quart sauce pan or dutch oven.
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- Add the peppers, mushrooms, eggplant, tomatoes and squash, dry oregano and sauté with a moderate heat for approximately 5 minutes.
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- Add stock and crushed tomatoes and sugar cook for 15 minutes or until tender not mush:)
- Add fresh herbs and seasonings.
So that is going to wrap this up with this exceptional food ratatouille recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!