Baked Ratatouille
Baked Ratatouille

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, baked ratatouille. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Baked Ratatouille is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Baked Ratatouille is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook baked ratatouille using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Baked Ratatouille:
  1. Make ready 1/2 An Eggplant
  2. Take 1 Zucchini
  3. Prepare 1 Yellow Squash
  4. Prepare 1/2 A White or Yellow Onion
  5. Get 1/2 A Red Pepper
  6. Take 2 Tbsp Dried Red Pepper
  7. Take 1 Can Fire Roasted Tomatoes
  8. Get 3 Tbsp Minced Garlic
  9. Make ready 2 Tbsp Coarse Black Pepper
  10. Make ready To Taste Italian blend spice
  11. Make ready Extra Virgin Olive Oil
Instructions to make Baked Ratatouille:
  1. Preheat oven to 350 degrees.
  2. Roughly dice the onion, cook it for 10 minutes on medium until they are golden and translucent. Reserve half of the onions in the cooking pan, and half in a small dish.
  3. Spray pam in a baking dish. Spread the fire roasted tomatoes in the baking pan. Mix in half of the cooked onions with the diced tomatoes from the pan.
  4. Cut up the squash, zucchini, and Eggplant into quarter slices or half slices as close to the same size as possible. Arrange the sliced squash, zucchini, and Eggplant slices atop the tomatoes and onions. Sprinkle the reserved onions over the sliced vegetables.
  5. Spread the minced garlic, and sprinkle the pepper and Italian Spice blend over the vegetables.
  6. Bake for 45 -55 minutes at 350 degrees.

So that is going to wrap it up for this exceptional food baked ratatouille recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!