Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, potatoes rissole. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Potatoes Rissole is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Potatoes Rissole is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook potatoes rissole using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Potatoes Rissole:
- Get 1 pound small new potatoes
- Make ready 1 teaspoon pink Himalayan salt for boiling potatoes
- Prepare As needed water
- Prepare 1/2 stick butter divided
- Get 1 teaspoon parsley
- Get 1/2 teaspoon dill weed
- Take 1 teaspoon chives
- Make ready 1/2 teaspoon thyme
- Take 1 teaspoon pink Himalayan salt
- Prepare 1/2 teaspoon ground black pepper
Instructions to make Potatoes Rissole:
- Peel and wash the potatoes. Put potatoes in a pot, and cover with water add salt for boiling. Boil 8-12 minutes.
- Melt the butter in a skillet. Add the herbs and spices, and the potatoes. Fry for 8-10 minutes, turning them often.
- When the potatoes are brown they are ready to serve. I hope you enjoy!!!
So that is going to wrap it up for this exceptional food potatoes rissole recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
