Blueberry galettes
Blueberry galettes

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, blueberry galettes. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Blueberry galettes is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Blueberry galettes is something which I have loved my entire life.

Mini rustic pies made with simple ingredients. The perfect vegan dessert for fresh berry season (or any time of the year)! These Mini Blueberry Galettes are perfect for a quick dessert.

To begin with this particular recipe, we have to first prepare a few components. You can have blueberry galettes using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Blueberry galettes:
  1. Prepare 250 g fresh blueberries
  2. Take 30 g sugar
  3. Get 1 tbsp starch
  4. Get 1/8 tsp nutmeg
  5. Make ready 1/2 tbsp lemon juice
  6. Take 1/2 tsp vanilla
  7. Take Pinch salt
  8. Prepare Whole Box dough
  9. Get 1 egg for wash
  10. Take Coarse sugar to sprinkle

Blueberry galette is a fruit dessert with juicy, fresh blueberries and lemon zest baked into a buttery, flaky crust. This French dessert recipe is easy to make for a beautiful, impressive, and delicious treat! I hope you have plans to come back and visit very soon because I have a month full of tasty, home style, delicious dishes. Mini rustic pies made with simple ingredients.

Steps to make Blueberry galettes:
  1. Preheat oven to 425
  2. Roll dough on powdered surface and divide into 6 disks.
  3. Mix sugar, starch, nutmeg and lemon. Then add berries.
  4. Roll disks into 4.5 inch circles.(or bigger) spoon mixture into middle.
  5. Fold up edges. Maybe use some kind of glue to stick the dough better?
  6. Brush dough with egg then sprinkle coarse sugar.
  7. Bake 15-20 minutes until golden crust and filling bubbling.

The perfect vegan dessert for fresh berry season (or any time of the year)! This Ricotta Blueberry Galette recipe is a simple, foolproof pie that's rustic yet gorgeous, while also simple to make and so delicious! If you love eating pies, but not the painstaking perfection that comes. Lift the circles onto the prepared baking sheet. These galettes are mini, rustic and filled with fresh blueberries.

So that is going to wrap it up with this exceptional food blueberry galettes recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!