Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, cheese rissoles. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cheese Rissoles is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Cheese Rissoles is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have cheese rissoles using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cheese Rissoles:
- Get 1 cup all-purpose flour
- Get 3 eggs
- Make ready 1 1/4 cups water
- Prepare 1 pinch salt
- Get 10 slices mozzarella cheese
- Make ready 10 slices sausage
- Take 1 cup breadcrumbs
- Make ready Cooking oil
Instructions to make Cheese Rissoles:
- To make the batter combine flour, 1 egg, salt and water and mix until there’s no more lumps of flour.
- Coat a teflon frying pan and pour roughly about 1 ladle full of batter into the pan and make it even.
- After a few seconds move the now pancake to the plate and place the sausage and cheese on the pancake.
- Fold the sides of the pancake over the sausage and cheese like an envelope.
- Create an egg dip using the 2 remaining eggs and dip the rissole into the egg dip then coat it with breadcrumbs.
- Dip fry until golden brown.
So that’s going to wrap this up for this special food cheese rissoles recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
