Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, banana walnut cake. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Banana walnut cake is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Banana walnut cake is something which I’ve loved my entire life. They are fine and they look wonderful.
Walnuts star in this easy-to-make Banana Walnut Bread recipe from Food Network Kitchen. Slice it up and serve with coffee or tea. Banana Walnut Cake is a ridiculously easy one layer ultra moist banana cake loaded with flavor and topped with a rich cream cheese frosting.
To begin with this particular recipe, we must prepare a few ingredients. You can have banana walnut cake using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Banana walnut cake:
- Get Dry ingredients
- Prepare 120 g Flour(cake)
- Make ready 3/4 tsp Baking powder
- Make ready 1/4 tsp Baking soda
- Prepare 60 g Brown sugar
- Prepare 1/2 tsp Salt
- Get 1 pinch Chopped walnut
- Make ready Wet ingredients
- Prepare 3 pcs Babana
- Make ready 2 pcs Egg
- Make ready 40 g Butter
- Take 1 tsp Vanilla extract
It is delicious and very healthy as well. Put everything except the walnuts in a bowl and mix together, I personally use my hands and a spoon or fork to get the right consistancy. Use ripe bananas with this delicious, moist Banana Walnut Cake with Cream Cheese Frosting Which brings me to my post today about my Dad and Banana Walnut Cake with Cream Cheese. Cake pops or balls are a great and unique way to indulge cakes without having to modify a recipe.
Instructions to make Banana walnut cake:
- Sift the flour, add all dry ingredients (except the chopped walnut) and mix well. (leave a pinch of brown sugar for later)
- Melt the butter, mash the bananas and stir all wet ingredients well.(leave some melted butter for later)
- Mix both the dry and wet ingredients together.
- Put parchment paper inside a loaf tray, then pour the ingredient into it. Evenly spread the brown sugar on the top (left from step 1) and squirt a line of melted butter (left from step 2) before baking it.
- 150 degree for 30 mins, 175 degree for 5 mins. Remove the loaf tray and leave the cake cool.
Petite in size, they can be enjoyed by kids and adults for any occasion. It was the moistest cake I've ever eaten. Stick-to-the-back of your fork The banana cake was dense, but not heavy. If that makes any sense? (Coming from the lady who talks. This Ultimate Banana Cake Recipe is a simple scratch banana cake filled with walnuts and slathered with amazing brown butter frosting.
So that’s going to wrap it up for this special food banana walnut cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
