Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, strawberry honey butter. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Strawberry Honey Butter is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Strawberry Honey Butter is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have strawberry honey butter using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Strawberry Honey Butter:
- Prepare 1 cup (2 sticks) unsalted butter, cubed and at room temperature
- Prepare 1/2 cup hulled and diced fresh strawberries
- Get 1/4 cup honey
- Get 1/4 tsp. salt
Instructions to make Strawberry Honey Butter:
- Combine the butter, honey and salt in your food processor and process for 20 or so seconds, until it is all combined and fluffy. Scrape down the sides if the bowl of needed.
- Add the strawberries and process until fully combined, but still with some chunks of strawberry throughout…about another 10-15 seconds.
- That's it! It can be used immediately. Pictured here on a blueberry English muffin.
- To store, tightly cover and refrigerate it for up to 1 week. It can also be frozen for up to 3 months.
So that’s going to wrap it up for this special food strawberry honey butter recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
