Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, honey mustard glazed salmon. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Honey Mustard Glazed Salmon is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Honey Mustard Glazed Salmon is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook honey mustard glazed salmon using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Honey Mustard Glazed Salmon:
- Prepare 300 gram salmon fillet with skin on
- Take Marinated ingredients :
- Make ready 2 tbs soy sauce
- Get 1 tbs dijon mustard
- Get 1 tsp lemon juice
- Take 3 tbs honey
- Take 1 tbs melted butter
- Get 1 tbs brown sugar
Steps to make Honey Mustard Glazed Salmon:
- Clean salmon and pat dry.
- Cut it into half and rub salmon with marinated ingredients.
- Keep marinated salmon on ziplock bag and put on the fridge until 2 or 3 hours.
- Heat pan on medium high heat with non stick spray or olive oil, and put salmon skin side down. Not with the glaze (marinating sauce). Cook on both side in 2-3 minutes.
- When it's done. Lower the heat and pour leftover glaze/marinating sauce to the salmon and cook it in another minutes (be careful not to burn it)
- Plating salmon with other veggies. And enjoy!
So that is going to wrap this up for this special food honey mustard glazed salmon recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
