Nutella French Breakfast Toast
Nutella French Breakfast Toast

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, nutella french breakfast toast. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Nutella French Breakfast Toast is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Nutella French Breakfast Toast is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook nutella french breakfast toast using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Nutella French Breakfast Toast:
  1. Get 4 slice Bread
  2. Make ready 2 Eggs
  3. Prepare 1 tsp Vanilla essence
  4. Get 1/4 tsp Cinnamon powder (to taste)
  5. Make ready 1 as needed Nutella
  6. Make ready 1 tsp Butter
  7. Prepare 1 as needed Fruit of choice (I used strawberries)
  8. Take 1 Desiccated coconut/icing sugar
  9. Prepare 50 ml Milk (I used almond)
Steps to make Nutella French Breakfast Toast:
  1. Whisk eggs, milk, vanilla and cinnamon (if using) together
  2. Prepare the bread. Coat two slices of bread with lashings of Nutella and sandwich together
  3. Dip both sides into egg mixture, leaving to soak for 10 seconds each.
  4. On a medium heat, melt the butter in a frying pan. Fry the slices until browned and starting to crisp on each side.
  5. Slice strawberries (or bananas/what you're using) and later on top of the fried french toast.
  6. Scatter with the desiccated coconut or icing sugar and enjoy!

So that’s going to wrap this up with this special food nutella french breakfast toast recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!