Blueberry muffins with Greek yogurt and honey
Blueberry muffins with Greek yogurt and honey

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, blueberry muffins with greek yogurt and honey. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Blueberry muffins with Greek yogurt and honey is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Blueberry muffins with Greek yogurt and honey is something that I have loved my entire life. They’re nice and they look fantastic.

Healthy Greek Yogurt and Honey Blueberry Muffins are moist, fluffy, and subtly sweet! We love this healthy blueberry muffin recipe for breakfast I love baking with Greek yogurt! These blueberry muffins look not only healthy but mouthwatering, too!

To begin with this particular recipe, we must first prepare a few components. You can have blueberry muffins with greek yogurt and honey using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Blueberry muffins with Greek yogurt and honey:
  1. Prepare 2 cups whole wheat flour
  2. Get 1 cup all purpose flour
  3. Take 1/2 cup + 3 tablespoons brown sugar
  4. Get 1 tablespoon baking powder
  5. Prepare 1/2 teaspoon baking soda
  6. Prepare 1/2 teaspoon salt
  7. Take 1/2 teaspoon cinnamon
  8. Take 1 cup light and fit vanilla Greek yogurt
  9. Make ready 1/2 cup whole milk
  10. Prepare 1 teaspoon vanilla extract
  11. Get 2 large eggs room temperature
  12. Make ready 1/4 cup honey
  13. Get 1/2 cup olive oil
  14. Prepare 2 cups blueberries

Light, fluffy and pretty low calorie blueberry muffins. These soft and tender blueberry oat Greek yogurt muffins are made with NO butter or oil! Bonus points if you get the reference. Bonus points and a blueberry oat Greek yogurt muffin!

Instructions to make Blueberry muffins with Greek yogurt and honey:
  1. Preheat oven to 400 degrees
  2. Line 12 cup muffin tin with paper liners and set aside
  3. In a large bowl whisk together flours, sugar, baking powder, baking soda, salt and cinnamon
  4. In a medium bowl whisk together the yogurt, milk, vanilla, eggs, honey and oil
  5. Gently fold the wet mixture into the dry mixture. Using a spatula, fold until combined. Mix only until all the dry mixture disappears, fold in blueberries
  6. Divide batter evenly among prepared tin. Place pan in the oven and bake for 26 minutes, reducing temperature to 375 degrees after 9 minutes
  7. Allow muffins to cool before serving

Fat free, Greek honey vanilla yogurt is the secret to delicous homemade blueberry muffins. These healthy blueberry muffins are bursting with flavor, are moist and soft, and so delicious! Although these still have a fair amount of sugar, they also have Greek yogurt and coconut oil. Both are great healthy substitutions and still allow these muffins to shine as a "bakery style" type of muffin. And who could forget blueberry muffins?

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