Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, homemade french onion soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Homemade French Onion Soup is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Homemade French Onion Soup is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook homemade french onion soup using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Homemade French Onion Soup:
- Get 1 1/2 pounds onion
- Take 2 tbsp Butter
- Make ready 2 tbsp Oil
- Prepare 4 cups Beef Broth
- Take 1/4 cup Balsamic Vinegar
- Prepare 1 tbsp or 2 sprigs Thyme
- Prepare Mozzarella Cheese
- Take Salt and Pepper
Instructions to make Homemade French Onion Soup:
- Chop onions, and combine butter and oil. Put into slow cooker on high for 6 hours or low for 10 hours. 1 1/2 pounds is around 5 small onions or 3 large onions.
- Once onions are soft and are slightly brown, put in 4 cups beef broth, balsamic vinegar, and thyme. Cook on high for 3-4 hours or 6 hours on low.
- Serve in bowl and sprinkle mozzarella cheese on top.
- Serve hot and enjoy!!
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