French onion zoodle bake
French onion zoodle bake

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, french onion zoodle bake. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

French onion zoodle bake is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. French onion zoodle bake is something that I have loved my whole life. They’re nice and they look fantastic.

French onion soup is probably one of the world's best culinary inventions. Let zoodles drain of excess moisture while you cook the chicken and. French Onion Zoodle Bake has all the flavors of the classic French soup, but with a healthy, hearty twist!

To get started with this particular recipe, we have to prepare a few components. You can have french onion zoodle bake using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make French onion zoodle bake:
  1. Prepare 1-2 huge onion sliced thin, your choice
  2. Take 4 zucchini
  3. Make ready 3 cups beef broth
  4. Take 1/4 cup sherry cooking wine
  5. Prepare 2 tbls Worcestershire
  6. Make ready Fontaine cheese
  7. Prepare 3 tbls butter
  8. Make ready 1 tsp sugar
  9. Take salt pepper

Love the taste of French Onion soup? Try this non soup healthy version, while also satisfying that taste craving!! There are some casseroles that attempt to approximate an entire healthy meal in a single baking dish, maybe involving some rice and some chicken and some sensible broccoli. And then… then, there are casseroles that are unapologetically creamy, meant solely to.

Steps to make French onion zoodle bake:
  1. Slice a big ass onion
  2. Heat the butter in a non stick pan
  3. Sauté onions for about 5 minutes.
  4. Add sugar, salt, pepper, Worcestershire, cook for another 3 to 5 minutes.
  5. Add broth and sherry. Simmer for around 10 to 15 minutes
  6. Pre heat oven to 400°. While the broth is simmering, spiralize your zucchini and put in a bowl
  7. When ready, use some sort of slotted spoon to gather the onions. Put them into zucchini bowl. Mix. Save the broth
  8. Pour zucchini into greased dish.
  9. Add cheeses. Bake 20 minutes. Cheese will brown when ready
  10. While plating, scoop zucchini out with that slotted spoon. Let the liquid drain before plating.
  11. Add a couple spoon fulls of broth to the outer edges of zucchini pile. Enjoy

Spoon the beef mixture over the noodles. Pour over the beef mixture; stir until blended. Sprinkle with the croutons and cheese. Tip: Be sure and give the onions enough. Pour the French onion zoodle mixture into the dish and distribute the Fontina cheese over the top.

So that’s going to wrap it up for this exceptional food french onion zoodle bake recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!