Honey Chili Pork Medallions
Honey Chili Pork Medallions

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, honey chili pork medallions. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Honey Chili Pork Medallions is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Honey Chili Pork Medallions is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook honey chili pork medallions using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Honey Chili Pork Medallions:
  1. Get 2 Bacon Wrapped Pork Medallions
  2. Get 2 Tbs. Honey
  3. Make ready 1/4 tsp. Fresh Ginger, minced
  4. Get 1/4 tsp. Lime Juice
  5. Make ready 1/8 tsp. Red Pepper Flakes
  6. Take 1 tsp. Coconut Aminos
  7. Take Salt
  8. Prepare Pepper
  9. Take Onion Powder
  10. Make ready Garlic Powder
Instructions to make Honey Chili Pork Medallions:
  1. Season both sides of pork with salt, pepper, onion & garlic powder. Then cook with desired method: grill, roast, sauté, etc.
  2. In a measuring cup or bowl add honey, ginger, lime juice, pepper flakes and aminos. Mix well. The sauce can be used as is. Or like I did, simmered and reduced down some. Serve sauce atop pork.

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