French pancakes
French pancakes

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, french pancakes. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Add The Real Cream Difference Of Reddi Wip® To Real Delicious Pancake Creations! Make It Delicious With Reddi Wip®! These French crepes are thin and delicate pancakes that can be filled with anything you like, such as fresh fruit, chocolate sauce, and whipped cream.

French pancakes is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. French pancakes is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have french pancakes using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make French pancakes:
  1. Take 1 cups sifted flour
  2. Prepare 1/2 teaspoons salt
  3. Prepare Dash nutmeg or cinnamon
  4. Take 3 egg yolks
  5. Get 1 cups milk
  6. Prepare 3 egg whites
  7. Prepare 2 tablespoons butter melted over hot water

French crepes are thin, and are not called pancakes. Mix gradually the eggs, flour and sugar. Add the milk and melted butter slowly. The mixture will be quite thin.

Steps to make French pancakes:
  1. Sift flour and salt and nutmeg
  2. Beat egg whites till stiff
  3. Beat egg yolks
  4. Add milk and butter to egg yolks
  5. Then add to flour mix well
  6. Fold in egg whites
  7. Cook in hot greased pan or griddle
  8. Top with orange marmalade,current jelly,maple sugar mixed with a little cream or your favorite topping.

These French pancakes are delicately sweetened and cakey, but not to worry you can still dip them in maple syrup and they will still be delicious! So how do you make the perfect French pancake? Here are the tips to get the best results possible. First off, for the skillet users out there, let them heat up evenly! Be the first to rate and review this recipe.

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