Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, eggs with ham and honey redeyed gravy. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Eggs with Ham and Honey Redeyed Gravy is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Eggs with Ham and Honey Redeyed Gravy is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook eggs with ham and honey redeyed gravy using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Eggs with Ham and Honey Redeyed Gravy:
- Get 4 large eggs
- Prepare To taste salt
- Prepare 1/4 pound sliced smoked ham
- Make ready 1 cup strong coffee
- Prepare 1/4 cup honey
- Get 1/3 cup peanut oil
Steps to make Eggs with Ham and Honey Redeyed Gravy:
- Beat the eggs and salt, cook scrambled till done. Slice the ham and fry in hot oil till done. Remove and set aside. Pour off all but 1/4 cup of the liquids. The rendered fat will increase the amount you have.
- Add 1 cup of strong coffee, with the honey. Stir often and allow the liquids to reduce. Pour the redeye gravy over the top of the ham. Add the eggs and serve. I hope you enjoy!!!! The redeye gravy is good with grits, polenta, mashed potatoes, homefries, elbow macaroni, and so on.
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