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Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, day after saint patrick's day pizza. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Intro and outro music courtesy of The Pizza Collection. www.thepizzacollection.com. Saint Patrick's Day Pizza makes for a fun and colorful meal that is the perfect family-friendly meal to serve on St. This year we are going to do something a little more kid friendly!

Day after Saint Patrick's Day Pizza is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Day after Saint Patrick's Day Pizza is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have day after saint patrick's day pizza using 32 ingredients and 20 steps. Here is how you can achieve that.

The ingredients needed to make Day after Saint Patrick's Day Pizza:

1. Take Crust———————-
2. Prepare 1 package yeast
3. Make ready 2-1/2 cup all purpose flour
4. Get 1 teaspoon salt
5. Make ready 1 teaspoon onion powder
6. Get 1/2 teaspoon granulated garlic powder
7. Prepare 2 tablespoons extra Virgin olive oil
8. Make ready 1 cup warm water
9. Prepare 1 teaspoon sugar
10. Prepare 1/3 cup water
11. Get 1-1/2 tablespoons extra Virgin olive oil to coat the dough
12. Get Gravy———————
13. Take 1/2 cup all purpose flour
14. Get 1/2 cup butter
15. Take 1 cup milk
16. Take 1-1/2 cup chicken broth
17. Make ready 1 teaspoon salt
18. Prepare 1 teaspoon ground black pepper
19. Make ready 1/2 teaspoon granulated garlic powder
20. Prepare 1/2 teaspoon onion powder
21. Take Potatoes——————-
22. Take 2 medium red potatoes
23. Make ready 1/2 teaspoon salt
24. Make ready 3 tablespoon vegetable oil
25. Take Cabbage———————
26. Make ready 3 cups chopped cabbage
27. Get 1/2 teaspoon salt
28. Make ready Cornedbeef———————
29. Get 1-1/2 pound sliced boiled cornedbeef
30. Get Toppings——————-
31. Make ready 8 ounces shredded mozzarella cheese
32. Take 3 tablespoon chopped parsley

The holiday has evolved into a celebration of Irish culture with parades, special foods, music, dancing, drinking and a whole lot of green. It seems like everyone celebrates Saint Patrick's Day, whether they are Irish or not. With all the drinking, dinners, and green tinted sweets floating around it can seem nearly impossible to stick to your plan. Don't worry, you won't need any luck to keep the holiday keto friendly.

Instructions to make Day after Saint Patrick's Day Pizza:

1. Mix the flour, salt, garlic, onion powder, and 2 tablespoons of extra Virgin olive oil in a bowl.
2. Mix the warm water, yeast, and sugar
3. When it gets foamy it's ready
4. Add the yeast to the flour mixture. Add the 1/3 cup of water and Knead and form into a ball. Cover with extra Virgin olive oil and cover the bowl with plastic wrap. Set aside for 30 minutes.
5. Let the cornedbeef get to room temperature.
6. Preheat oven to 450 degrees Fahrenheit chop the cornedbeef beef
7. Dice the potatoes and fry till tender.
8. Chop the cabbage.
9. When potatoes are done move to a paper towel to absorb excessive amounts of oil.
10. Fry the cabbage till tender done.
11. Melt the butter and add the flour. Fry the flour in the butter.
12. Add milk and chicken broth. Cook till it's a thick delicious gravy add the spices. When done set aside.
13. Knead the pizza crust and add to a greased baking pan.
14. Add the gravy to the crust.
15. Add the chopped cornedbeef
16. Add potatoes and cabbage.
17. Cover with cheese
18. Sprinkle with parsley.
19. Bake for 15 or so
20. Serve I hope you enjoy!!

Though flatbreads with toppings were consumed by ancient Egyptians, Romans, and Greeks, the modern birthplace of the pizza is southwestern Italy's Campania region, home to Naples. Eleven of my favorite Saint Patrick's Day recipes are here, like soda bread with salted honey butter and guinness short ribs with cauliflower mash. I love any excuse to celebrate a holiday with fun food, and I figured since I've accumulated a million (or, like, a dozen) Saint Patrick's Day recipes over the. While no one knows when National Pizza Day was created - what we do know is when pizza itself was created. The original pizza was a dish created by the Romans out of placenta bread that was covered in various layers of herbs, sauce and cheese.

So that is going to wrap this up for this exceptional food day after saint patrick's day pizza recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!