Grits, Smoked Sausage, and Tomato Gravy
Grits, Smoked Sausage, and Tomato Gravy

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, grits, smoked sausage, and tomato gravy. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Grits, Smoked Sausage, and Tomato Gravy is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Grits, Smoked Sausage, and Tomato Gravy is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have grits, smoked sausage, and tomato gravy using 17 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Grits, Smoked Sausage, and Tomato Gravy:
  1. Take Grits————————
  2. Get smoked sausage fried
  3. Make ready grits
  4. Prepare kosher salt
  5. Make ready water
  6. Make ready butter
  7. Prepare butter
  8. Prepare Gravy——————-
  9. Make ready can of diced tomatoes
  10. Prepare water
  11. Make ready dehydrated onions
  12. Make ready Monterey-Colby jack cheese
  13. Prepare bacon drippings
  14. Prepare vegetable oil
  15. Get heaping all purpose flour
  16. Make ready kosher salt
  17. Prepare ground black pepper
Steps to make Grits, Smoked Sausage, and Tomato Gravy:
  1. Dice the smoked sausage.
  2. Bring the water with the salt to boiling add the diced smoked sausage and 1/2 stick butter.
  3. Add the grits to the water and sausage. Stir leaving no lumps.
  4. Shred the cheese.
  5. Add the cheese to the grits.
  6. Now add the half stick of butter. Cover and let it melt when it has melted stir well. Then cover again.
  7. Heat the oil for the tomatoes. Add the tomatoes, bacon drippings, and salt and pepper.
  8. Bring to a simmer. Add the dehydrated onions.
  9. Simmer for 10 minutes.
  10. Add the flour
  11. Stir adding in the water. Simmer a bit till your desired thickness. Taste adjust salt and pepper to taste
  12. Add the grits to a bowl or plate
  13. Top with tomato gravy and serve. I hope you enjoy!!

So that’s going to wrap it up for this special food grits, smoked sausage, and tomato gravy recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!