Honey Soy Chilli Lamb Cutlets
Honey Soy Chilli Lamb Cutlets

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, honey soy chilli lamb cutlets. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Honey Soy Chilli Lamb Cutlets is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Honey Soy Chilli Lamb Cutlets is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have honey soy chilli lamb cutlets using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Honey Soy Chilli Lamb Cutlets:
  1. Take Meat
  2. Take 16 Frenched Lamb Cutlets
  3. Get Marinade
  4. Get 1/2 cup Soy Sauce
  5. Prepare 2 tablespoons Honey
  6. Take 1 tablespoon Chilli Powder
  7. Get 1/2 tablespoon Coriander Powder
  8. Make ready 1/2 tablespoon Cumin Powder
  9. Prepare Freshly crushed Garlic
  10. Make ready 1/2 freshly squeezed lemon
  11. Prepare Fresh mint Paste or fresh rosemary
  12. Make ready Add taste to Salt
Instructions to make Honey Soy Chilli Lamb Cutlets:
  1. Mix all the marinade ingredients well in a bowl. Add salt to taste at the end.
  2. Taste the Marinade, just the ingredients as required
  3. Cover the lamb cutlets with marinade: Both sides of the lamb cutlets, fat and the bone
  4. Leave the marinated lamb cutlets in the fridge for 24 hours - 36 hours
  5. FAN Forced OVEN: Preheat the oven to 180 deg Celsius
  6. Place the lamb cutlets in an oven tray and apply of the leftover marinade on the lamb cutlets with a brush
  7. Place the lamb cutlets in the oven
  8. Rare: Cook the lamb cutlets for 10 mins and turn them over, with a brush coat the lamb cutlets with some honey + marinade. Cook them for another 2 mins and remove from the oven.
  9. Medium Rare: Cook the lamb cutlets for 15 mins and turn them over, with a brush coat the lamb cutlets with some honey + marinade. Cook them for another 2 mins and remove from the oven.
  10. Well done: Cook the lamb cutlets for 25 mins and turn them over, with a brush coat the lamb cutlets with some honey + marinade. Cook them for another 2 mins and remove from the oven.

So that is going to wrap it up with this exceptional food honey soy chilli lamb cutlets recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!