Simmered Thighs in Tomato
Simmered Thighs in Tomato

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, simmered thighs in tomato. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Simmered Thighs in Tomato is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Simmered Thighs in Tomato is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have simmered thighs in tomato using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Simmered Thighs in Tomato:
  1. Take chicken thighs bone in and skin on
  2. Prepare kosher salt
  3. Take Golden raisins
  4. Get dehydrated onions
  5. Prepare ground paprika
  6. Get granulated garlic powder
  7. Take ground white pepper
  8. Prepare canned whole tomatoes
  9. Prepare vegetable oil
  10. Take tomato paste
  11. Make ready chicken broth
  12. Take water
  13. Make ready butter
Steps to make Simmered Thighs in Tomato:
  1. Heat the oil and add the chicken with the spices and onions.
  2. Drain the juices of the tomatoes into the pan then crush the tomatoes. Simmer 15 minutes. Add the butter to the tops of the chicken and in the center. When the butter melts stir in the sugar.
  3. Turn the chicken every 30 minutes simmer 90 minutes. On the last turn remove the chicken.
  4. Deglaze the pan with water and chicken broth. The bottom most likely be thick or even blackened. Keep stirring and get the bottom cleaned and deglazed.
  5. When deglazed add the chicken back.
  6. Add the raisins simmer covered for five minutes and cover off heat for 20 minutes.
  7. Serve I hope you enjoy!!

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