Pasta with Lemon Garlic sauce
Pasta with Lemon Garlic sauce

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pasta with lemon garlic sauce. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Pasta with Lemon Garlic sauce is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Pasta with Lemon Garlic sauce is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook pasta with lemon garlic sauce using 20 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pasta with Lemon Garlic sauce:
  1. Prepare 8 Cups cold salted water
  2. Make ready 1 handful Pasta, I used Angel hair
  3. Get 2-3 cloves Fresh Garlic minced
  4. Prepare 1 large sweet onion roughly chopped
  5. Take 1 lemon squeezed minus seeds
  6. Make ready 1/2-2/3 cup fresh grated Parmesan
  7. Make ready Handful grated cheese, I used Fiesta shredded cheese
  8. Prepare 1/2 pint cherry or grape tomatoes cut in half
  9. Prepare 1/4 cup milk
  10. Prepare 1 stick butter, cut into pats
  11. Make ready Olive oil
  12. Get About 1 tablespoon dried Oregano
  13. Make ready About 1 tablespoon dried Basil
  14. Get Onion powder
  15. Take Garlic powder
  16. Prepare to taste Sea or Kisher Salt
  17. Take Fresh ground black pepper
  18. Make ready 1 bag Baby carrots cut in half
  19. Make ready 8-10 fresh Asparagus tips
  20. Prepare Fresh mushrooms sliced
Steps to make Pasta with Lemon Garlic sauce:
  1. Allow 8 cups of salted water to come to a boil. I added my dried herbs and pasta to the boiled water.
  2. Angel hair is ready in between 3-4 minutes, other pastas are usually ready 7-8 minutes.
  3. I sautéed my minced garlic on low heat, added my chopped onions, until Translucent. I then added the rest of my prepped vegetables. Sautéed on low,
  4. In a small pot, heat the butter, the cheese on low
  5. When butter and cheeses are soft and fairly melted, drain pasta, place back into hot pot it was cooked in.
  6. Add the vegetables, and the Butter cheese sauce, to the pasta, gently stir to blend. I then added the squeezed lemon and milk. Once again stir to blend.
  7. Allow to sit about 3-5 minutes. Deve with a smile and enjoy

So that’s going to wrap this up for this exceptional food pasta with lemon garlic sauce recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!